Role signal
€23,000 - €46,000/year
Estimated by Impjieg based on Malta market benchmarks for Chef roles. Employer has not disclosed exact pay.
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Chophouse | Tigné Point, Sliema
Chophouse, a Michelin-awarded restaurant located at the stunning Tigné Point in Sliema, is renowned for its breathtaking views of Valletta and its exciting Mediterranean-inspired cuisine.
Our menu celebrates the best of local, sustainable produce, prepared with creativity and care. You can view our menu at www.chophouse.com.mt.
We are currently seeking to recruit a Full-Time Chef de Partie to join our talented kitchen team.
The Chef de Partie will oversee a specific section of the kitchen, prepare and execute a variety of dishes and ensure that every plate leaving the station meets the highest standards of quality, taste and presentation. The Chef de Partie will work closely with the Head Chef and the rest of the team to deliver a first-class dining experience while maintaining a safe, clean, and organized kitchen.
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This role was sourced from Kitchen Concepts. Applications are handled directly on their careers site.
You'll be taken to Kitchen Concepts's site to finish applying.
We are committed to attracting and selecting exceptional talent to join our team. We also strive to foster a workplace that supports individual growth and prioritizes the well-being of our people.
Sourced from Kitchen Concepts. Apply on the company's site.
